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	<title>Comments on: Spigolo: Last Year’s Favorite Becomes This Year’s Classic</title>
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	<link>http://fatandhappyfoodslut.com/2007/06/19/spigolo-last-year%e2%80%99s-favorite-becomes-this-year%e2%80%99s-classic/</link>
	<description>The Unblogged Meal is Not Worth Eating</description>
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		<title>By: FaHFS</title>
		<link>http://fatandhappyfoodslut.com/2007/06/19/spigolo-last-year%e2%80%99s-favorite-becomes-this-year%e2%80%99s-classic/#comment-2518</link>
		<dc:creator><![CDATA[FaHFS]]></dc:creator>
		<pubDate>Thu, 24 Jul 2008 13:46:01 +0000</pubDate>
		<guid isPermaLink="false">http://fatandhappyfoodslut.com/2007/06/19/spigolo-last-year%e2%80%99s-favorite-becomes-this-year%e2%80%99s-classic/#comment-2518</guid>
		<description><![CDATA[Went back a few weeks ago for dinner.  Food has, if anything, gotten better, especially starters.  Only quibble: wines by the glass are still overpriced, especially thimble sized dessert wines.  

With Tini&#039;s recently closed and Sandro&#039;s looking slow, I&#039;m wondering how this foodie corner of Yorkville (now Etat-Unis, Turqoise, Sandro&#039;s, Spigolo) is holding up.  Maybe Sandro&#039;s will pick up Tini&#039;s business--Spigolo is already packed.  

I&#039;m hopeful something new and interesting will occupy Tini&#039;s old space.  We could use more upper mid dining in the neighborhood, and it&#039;s time for someone to branch out beyond Italian or branches of West Side restaurants-Hi-Life/Vynl/etc.  

Look how well Cafe D&#039;Alsace is doing and you&#039;ll know the neighborhood would support some off the boot options.]]></description>
		<content:encoded><![CDATA[<p>Went back a few weeks ago for dinner.  Food has, if anything, gotten better, especially starters.  Only quibble: wines by the glass are still overpriced, especially thimble sized dessert wines.  </p>
<p>With Tini&#8217;s recently closed and Sandro&#8217;s looking slow, I&#8217;m wondering how this foodie corner of Yorkville (now Etat-Unis, Turqoise, Sandro&#8217;s, Spigolo) is holding up.  Maybe Sandro&#8217;s will pick up Tini&#8217;s business&#8211;Spigolo is already packed.  </p>
<p>I&#8217;m hopeful something new and interesting will occupy Tini&#8217;s old space.  We could use more upper mid dining in the neighborhood, and it&#8217;s time for someone to branch out beyond Italian or branches of West Side restaurants-Hi-Life/Vynl/etc.  </p>
<p>Look how well Cafe D&#8217;Alsace is doing and you&#8217;ll know the neighborhood would support some off the boot options.</p>
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		<title>By: Grapes of Wrath</title>
		<link>http://fatandhappyfoodslut.com/2007/06/19/spigolo-last-year%e2%80%99s-favorite-becomes-this-year%e2%80%99s-classic/#comment-695</link>
		<dc:creator><![CDATA[Grapes of Wrath]]></dc:creator>
		<pubDate>Fri, 22 Jun 2007 12:48:11 +0000</pubDate>
		<guid isPermaLink="false">http://fatandhappyfoodslut.com/2007/06/19/spigolo-last-year%e2%80%99s-favorite-becomes-this-year%e2%80%99s-classic/#comment-695</guid>
		<description><![CDATA[For small plates and drinks, I&#039;d take Uva&#039;s back garden space over Spigolo&#039;s sidewalk.  That said, Spigolo&#039;s a much better choice, inside or out, for full meals.]]></description>
		<content:encoded><![CDATA[<p>For small plates and drinks, I&#8217;d take Uva&#8217;s back garden space over Spigolo&#8217;s sidewalk.  That said, Spigolo&#8217;s a much better choice, inside or out, for full meals.</p>
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		<title>By: Yorkville Crusher</title>
		<link>http://fatandhappyfoodslut.com/2007/06/19/spigolo-last-year%e2%80%99s-favorite-becomes-this-year%e2%80%99s-classic/#comment-678</link>
		<dc:creator><![CDATA[Yorkville Crusher]]></dc:creator>
		<pubDate>Wed, 20 Jun 2007 23:26:25 +0000</pubDate>
		<guid isPermaLink="false">http://fatandhappyfoodslut.com/2007/06/19/spigolo-last-year%e2%80%99s-favorite-becomes-this-year%e2%80%99s-classic/#comment-678</guid>
		<description><![CDATA[No Sfoglia/Elio/Elaine&#039;s style attitude.  Good food.  Local living owners.  What&#039;s not to like.]]></description>
		<content:encoded><![CDATA[<p>No Sfoglia/Elio/Elaine&#8217;s style attitude.  Good food.  Local living owners.  What&#8217;s not to like.</p>
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		<title>By: Food Fanatic</title>
		<link>http://fatandhappyfoodslut.com/2007/06/19/spigolo-last-year%e2%80%99s-favorite-becomes-this-year%e2%80%99s-classic/#comment-656</link>
		<dc:creator><![CDATA[Food Fanatic]]></dc:creator>
		<pubDate>Tue, 19 Jun 2007 14:40:13 +0000</pubDate>
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		<description><![CDATA[Have you stopped by late night?  The crowd is lively but not as claustrophobically packed.  It&#039;s a kinder gentler Uva with better food.  As far as the wine by the glass pricing issue, split a bottle and you&#039;ll be just fine.]]></description>
		<content:encoded><![CDATA[<p>Have you stopped by late night?  The crowd is lively but not as claustrophobically packed.  It&#8217;s a kinder gentler Uva with better food.  As far as the wine by the glass pricing issue, split a bottle and you&#8217;ll be just fine.</p>
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